Sharing The House With Glutenoids: Does Everyone Have to Go Gluten Free Because I Do??

Sharing The House With Glutenoids: Does Everyone Have to Go Gluten Free Because I Do??

You’ve been sick for so many years you can’t even remember what it’s like to feel good anymore. You test and test and finally (finally!) your doctor comes back with a solid result – you’re gluten intolerant. No drugs are required: all you have to do is eat this ‘gluten free’ diet and you’ll heal, feel better, and have your future ahead of you. You skip back home, happy as a clam, and announce your diagnosis and new lifestyle to your family, only to watch their faces fall. The first question they’re asking: “Do I have to do this, …

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IHOP Style Tuscan Scramble

IHOP Style Tuscan Scramble

IHOP describes its new Tuscan Scramble as “fantastically fresh and totally Tuscan-inspired. Sweet basil, roasted red peppers, garden-fresh spinach and diced ripe tomatoes with Parmesan all atop fluffy scrambled eggs. Tuscany awaits!” The secret to those fluffy eggs? Pancake batter. This sounded awesome, so I decided to make it with Better Batter Gluten Free Pancake [Read More...]

IHOP Style Garden Omelet With Fluffy Eggs

IHOP Style Garden Omelet With Fluffy Eggs

The secret to IHOP’s fluffy eggs and omelets is a small amount of pancake batter added to the beaten eggs before cooking. That’s great for taste and texture… but not so good for people on a gluten free diet, so I decided to create this clone of their popular garden style omelet – you can [Read More...]

Pineapple Cream Cheese Zucchini Bread

Pineapple Cream Cheese Zucchini Bread

The origin for this recipe came to us from Lindy Tachick, who provided a recipe and picture on our Facebook query for interesting Zucchini bread. I was taken with the cheesecake swirl in the picture she provided and decided to give her recipe a try.  As hard as it is to believe, I was almost [Read More...]

IHOP Style Harvest Grain and Nut Pancakes

IHOP Style Harvest Grain and Nut Pancakes

Our version of one of IHOP’s most popular menu items is comforting and filling and really very nice. We’ve made it easy to throw together with our Better Batter Gluten Free Pancake and Biscuit Mix. Allergic to nuts? Feel free to eliminate nuts altogether or substitute hulled sunflower seeds or pine nuts instead of the [Read More...]

Poor Man’s Shellfish-Free ‘Crabby’ Patties

Poor Man’s Shellfish-Free ‘Crabby’ Patties

Nobody will guess these crab cakes are actually made from grated/chopped zucchini – this is a fantastic way to sneak veggies in and use up that overflow of squash that always seems to hit this time of year, and it is also a nice option for those who are allergic to shellfish, or who don’t [Read More...]

Mango Chai Zucchini Bread

Mango Chai Zucchini Bread

This is a delicious bread and very easy to make – you can either bake it, or you can cook it in the slow cooker. Baked, it has a crispy caramelized top and a tender crumb; while cooked in the slow cooker, it is super moist and soft. If you don’t have access to fresh [Read More...]

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